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Restaurant

Maison Souply

CHALONS-EN-CHAMPAGNE - 0.6 km from the tourist office

Description

  • Traditional cuisine

Head name : Fabien Souply

Descriptif longWorthy representative of the fourth generation of chefs, Fabien Souply perpetuates a name and a tradition very closely related to family home cooking. Maison Souply has existed since 1930, at the time, his great grandparents Francis and Angela Rimaire cook for the killers of the slaughterhouse.

Today, Fabien Souply, labelled "Maitre Restaurateur de France" offer a wide variety of dishes.
His specialties: calf's head, vedau sweetbreads, veal kidneys, crispy pork feet. Innovative cuisine based on local markets products.

Number of dining rooms : 2

Maximum number of covered : 70

Labels

  • Le Routard French hotels and restaurants
  • Restaurateurs de France

Situation

GPS coordinates : 48.9614135, 4.3590891 Calculate my route

Opening

01/01/2019|31/12/2019|||12:00|14:30|19:00|20:45|12:00|14:30|19:00|20:45|12:00|14:30|19:00|20:45|12:00|14:30|19:00|20:45|12:00|14:30|||12:00|14:30|19:00|20:45||||||no|

Services / Facilities

  • Accepted animals : No
  • Wifi

Spoken languages :

  • French
  • English

Rates

  • Adult set menu : from 16 to 35 €

Payment methods

  • Debit cards
  • Postal or bank cheques
  • Holiday vouchers
  • Cash

Groups

Groups welcome

Maximum number of people : 60

Autocar parking

Maison Souply

  • 8 Faubourg Saint-Antoine
  • 51000 CHALONS-EN-CHAMPAGNE
  • Fax : 03 26 68 97 69
View phone number03 26 68 18 91